by Dr. Andrew Weil: On its surface, the cause of the Western world’s obesity epidemic...
by Julie Corliss: What can you add to a wide variety of foods, from cereals...
by Juliette Chor: The idea of transplanted cellular memory emerged as early as 1920 in...
by Zahra Barnes: As many enterprising people with clitorises know, there are various things you...
by Amy Chessman: You may already know that dark chocolate is better for you than...
by Vanessa Bates Ramirez: “Of the top ten reasons people die globally, five are inherently...
by Arjun Walia: The existence of the mind/body connection was once completely shunned by mainstream...
by Caroline Jumpertz: Enjoying my first mouthful of wine after drinking only water for 10...
by Jean Shinoda Bolen, M.D.: The Millionth Circle is about circles with a spiritual center,...
by Elliot D. Cohen Ph.D: Find out what making love really is and how you...
by Peter Diamandis: As we close out 2016, if you’ll allow me, I’d like to...
In a classic research-based TEDx Talk, Dr. Lara Boyd describes how neuroplasticity gives you the...
by Peter Diamandis: We humans are an ingenious species.
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by Bill Scheffel: This is the second of five periodic articles reviewing some of the...
by Ocean Robbins: If you’re a Game of Thrones fan, you’re familiar with the motto...
Dr. Daniel Kraft explores the past and future of technology enabled health and biomedicine and...
by Ocean Robbins: Beets may be messy to cut and sometimes have dull, dirty exteriors…
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by Deepak Chopra: “It’s only when you make the process your goal that the big...
by Carolyn Williams, PhD, RD: Most people are surprised to learn these two things about...
by Dr. Mercola: Fish used to be one of the healthiest foods on the planet,...
by Sonia Choquette Ph.D.: This morning I overslept. I spent the weekend teaching a workshop...
Caroline Myss speaks about the journey into divinity and the courage it takes to travel...
Louise L. Hay: LIFE ON THIS PLANET is an adventure—from the moment we’re born until...
