Articles for: Health & Wellness

by : Don Miguel Ruiz, Jr.: Excerpt from The Five Levels of Attachment: Toltec Wisdom...

by Dr. Alberto Villoldo: The wheat we eat today is not the wheat people ate...

Besides feeling good, and being fun, it seems almost everyone knows that there are healthy...

by Shakti Gawain: Many of us started our spiritual journeys with Shakti Gawain by our...

by Guru Singh: When human beings are present and in their hearts, the women of...

by Dr. Christiane Northrup : There’s a paradigm shift going on in medicine as new...

by Jonathan Robinson, M.A., M.F.T: In my book The Little Book of Big Questions I...

by Sadhguru: It depends where you have gotten in your life. If you have done...

by Dr. Alberto Villoldo: If you are a regular reader of this blog, you know...

by Stanislov Grof: The second half of the twentieth century has seen an extraordinary renaissance...

There’s no denying that we’re all slowly going back to nature. And I mean that...

Robert Thurman and Victor Chan chat about Robert and the Dalai Lama‘s health and longevity.

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by Maxine Laberge: Every day people ask me, “How can I help Jane Goodall?

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by Cindy Rollins: Scientists have found foods and listed some of the nutrients that play...

by Yogi Bhajan: Excerpts from a lecture given on 7/20/85…

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Insights from The Edge interview with Anodea Judith.

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by Woodson Merrell MD: Most people this time of year are thinking about buckling down...

by Korin Miller: It’s hardly shocking to hear that you should eat plenty of fruits...

by Jack Canfield: Pop Quiz: When was the last time you acknowledged and appreciated yourself?

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by Dr Andrew Weil: Once you develop this breathing technique by practicing it every day,...

by Ram Dass: Excerpted from Be Love Now by Ram Dass, Rameshwar Das…

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Donna Quesada shares the beauty and the healing potential of conscious, compassionate listening,

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by Dr. Alberto Villoldo: In the early 1970s I traveled to Peru with all the...

Originally taught by Yogi Bhajan on November 11, 1983…

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