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Learn Why Buddhist Leader, Thich Nhat Hanh, Believes You Should Eat Vegan

by Aisling Maria Cronin: For many people, their faith and religious beliefs are very important aspects of their daily lives…


steering them toward the decisions that they feel are right for themselves and their loved ones. It is clear, therefore, that whenever a prominent spiritual leader urges their followers to take action to save our planet’s vulnerable ecosystems or animals, their words can have a powerful impact. For example, when Pope Francis released a powerful encyclical urging Catholics around the world to help tackle climate change and protect animals, many environmental organizations were quick to praise his forward-thinking approach.

Thich Nhat Hanh, a renowned Buddhist leader, has long taught that compassion to animals is a vital part of a spiritual lifestyle. His words on the importance of preserving our planet and all of its species hold a vital lesson, not just to those of us who may be Buddhist, but to anyone who wants to live a more sustainable, kind life.

Lessons That Can Save the World

In his statement to the United Nations Framework Convention on Climate Change (UNFCCC), Hanh wrote: “We need to realize that the Earth is not just our environment. The Earth is not something outside of us. Breathing with mindfulness and contemplating your body, you realize that you are the Earth. You realize that your consciousness is also the consciousness of the Earth. Look around you–what you see is not your environment, it is you.”

“When you realize the Earth is so much more than simply your environment, you’ll be moved to protect her in the same way as you would yourself,” he added. “This is the kind of awareness, the kind of awakening that we need, and the future of the planet depends on whether we’re able to cultivate this insight or not. The Earth and all species on Earth are in real danger.” His words point to a disturbing truth: that we are in the midst of creating the sixth mass extinction event on our planet.

An extinction event is defined as the loss of 75 percent of Earth’s animal species within a period of three to twenty-two centuries. A recent report by the World Wildlife Fund (WWF) and the Zoological Society of London revealed that 58 percent of our planet’s wildlife has vanished in the past four decades alone, so we are well on our way to meeting these criteria. The five previous extinction events were caused by natural disasters, but this one has been driven by human industrial activities. Extensive habitat loss caused by deforestation has been heavily associated with the animal agriculture and palm oil industries. In the Amazon rainforest, for example, an estimated 80 percent of the total deforestation that has occurred to date can be attributed to livestock production. In the rainforests of Indonesia, an estimated three hundred football fields’ worth of trees are destroyed every hour to make way for palm plantations: a process that kills and displaces countless wild animals.


Thich Nhat Hahn Foundation

Thich Nhat Hanh believes that the solution to our environmental crisis can be found, if we all make the effort to embrace a simpler lifestyle. “We need to consume in such a way that truly sustains our peace and happiness,” he said in his statement to the UNFCCC. “Only when we’re sustainable as humans will our civilization become sustainable.” He believes that a reduced consumption of animal products is a vital component of this shift to a more sustainable lifestyle.

One Simple Shift

“We need to consume in such a way that keeps our compassion alive,” he stated. “And yet many of us consume in a way that is very violent. Forests are cut down to raise cattle for beef, or to grow grain for liquor, while millions in the world are dying of starvation. Reducing the amount of meat we eat and alcohol we consume by 50 percent is a true act of love for ourselves, for the Earth and for one another. Eating with compassion can already help transform the situation our planet is facing, and restore balance to ourselves and the Earth.”

The production of beef is an extremely resource-intensive process that requires 160 times more land than the production of similar plant protein products. One acre of arable land can yield 250 pounds of beef … but that same acre could yield 50,000 pounds of tomatoes, 53,000 pounds of potatoes, or 30,000 pounds of carrots.

Vast amounts of water are also required to irrigate crops used to feed the animals, keep the animals hydrated, and clean slaughterhouse equipment. The production of one pound of beef requires 1,799 gallons of water, 576 gallons of water are required to produce a pound of pork, while 468 gallons are necessary to make one pound of chicken. In comparison, only 119 gallons of water are required for the production of one pound of potatoes. In fact, a single individual who chooses to leave meat and dairy off their plates for just one year could save 200,000 gallons of freshwater resources!

As the leading organization at the forefront of the conscious consumerism movement, it is One Green Planet’s view that our food choices have the power to heal our broken food system and pave the way for a truly sustainable future. By choosing to eat more plant-based foods, you can help conserve precious land and freshwater supplies, thereby ensuring that our food system will be capable of supporting the world’s growing population in the future. As Thich Nhat Hanh put it in his closing statement to the UNFCCC: “Cherishing our precious Earth–falling in love with the Earth – is not an obligation. It is a matter of personal and collective happiness and survival.”

Source: One Green Planet


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